Nikko
日光
City of Sunlight
Nikko is a mountain city famous for its magnificent shrines, natural beauty, and UNESCO World Heritage sites. For centuries, it has been one of Japan’s most important religious destinations. A major drawcard is the Toshogu Shrine, the lavishly decorated mausoleum of Tokugawa Ieyasu, founder of the Tokugawa Shogunate. Its intricate carvings, colourful architecture, and forest setting make it one of Japan’s most impressive religious sites, a really must see. Beyond its historic treasures, Nikko offers spectacular natural scenery, waterfalls, lakes, mountains, and hiking trails providing a lot to explore. Autumn is my favourite time to visit, with vibrant red, orange, and yellow foliage creating beautiful backdrops. The combination of cultural significance and natural beauty makes Nikko unique among Japanese destinations. Visitors can spend days exploring temples, forests, and scenic mountain roads. Whether interested in history, photography, spirituality, or nature, travellers consistently rank Nikko among Japan’s most rewarding destinations.
5 Must-Try Japanese Dishes and Sweets in Nikko
Yuba
Delicate tofu skin prepared in everything from sushi and
noodles to soups, offering a uniquely Japanese experience.
Soba
Handmade buckwheat noodles are a popular choice in
Nikko’s traditional restaurants.
Yuba Soba
Combines two local favourites—soba noodles and delicate
tofu skin—in one approachable dish.
Tempura
Crisp seasonal vegetables and seafood make an easy
choice for visitors exploring Nikko.
Dango
Small grilled rice dumplings on skewers, often covered in
sweet soy sauce and ideal as a snack.

